Wednesday, June 22, 2011

Quick and Easy Recipe

While I do not have any pictures of my own, I finally tried a recipe from The Pioneer Woman. I've heard so much about her and have seen many friends link to her on Facebook and blogs, so I checked out her site and the Sour Cream Noodle Bake caught my eye.

Ree does a great job of giving you step-by-step instructions with amazing pictures, so it was simple to make and follow along. My only mistake was not heating the water while cooking the meat. Otherwise, everything was super quick and super easy.

Everyone really enjoyed eating it, including Holden (which equals success in my book!), and we had leftovers for lunch. I served ours with some garlic bread. Enjoy!

No comments:

Post a Comment